Bahulu Warisan (Singapore) was established on the 24th of May 2006 by Madam Zainab Baharum as a family franchise of Bahulu Warisan (Malaysia). It started off very well with a concessionaire at IMM.
Bahulu is a bite-size snack (or the French call it Madeleine) loved by people of all ages. It arouses the senses especially when it is freshly baked to perfection, out of an environmentally friendly gas oven that Madam Zainab uses. This preserves much of the traditional flavour and taste of her family’s well-guarded recipe which has been passed on from generation to generation.